Mooloo Ice Cream is hand made on the Sunshine Coast. Moments of happiness, feelings of pure indulgence, nutritious, made with only organic and real ingredients.
100% plant-based ingredients. We make 'nice' cream, the upgraded and health-boosting version of ice-cream - without the dairy, eggs, or refined sugar. Made in-house from scratch, using coconuts, natural and unrefined sweeteners and certified organic superfoods.
"This ice cream is next level, and zero mum guilts giving it to Finley as its super healthy and super delicious"
CHANTELLE
@CHANTELLENASH
"Seriously that chocolate is amaze!!! Ice cream that tastes this good and offers so much nutritional value, AND gives me the same joy of my childhood classics."
JOANNE
@jojosurfgirl1
"Seriouslyyyyyy! I love them all. Wild berry and the choc are my tops! I’m personally obsessed"
PRISTINE
@beanthins
We started with nothing more than love for food and a simple benchtop ice cream machine…
Inspired after a trip to an Ice Cream parlour in San Francisco, Founder Millie Mae returned to Australia with a passion for ice cream. Sensitive to dairy, she started tasting all the plant-based options but was unable to find a brand that had clean ingredients and tasted as good and creamy as traditional ice cream.
It became her mission to create a dairy free, high-quality ice cream, that was both delicious and good-for-you.
Mooloo was born!
